14 Breakfast Recipes With Sourdough Bread (2024)

Stuck with leftover sourdough bread?

Here are some ideas for turning your stale sourdough bread into a great breakfast, perfect for the whole family!

14 Breakfast Recipes With Sourdough Bread (1)

Whether it's Christmas morning or a weekend brunch, discover the best way to use homemade sourdough bread.

These sourdough breakfast ideas are the perfect way to give new life to your bread, whether for a quick meal or a weekend treat!

Jump to:

1. Sourdough French Toast
2. Cracker Barrel Sourdough French Toast
3. Sourdough French Toast Casserole With Ricotta And Lemon
4. Sourdough Egg Breakfast Casserole
5. The Ultimate Sourdough Bread Breakfast Sandwich
6. The Ultimate Sourdough Grilled Cheese Sandwich
7. Easy Overnight French Toast Casserole
8. Best Blueberry Sourdough French Toast Casserole
9. Sausage Breakfast Strata
10. Sourdough Chocolate Chip Bread Pudding
11. Baked Blueberry French Toast Casserole
12.Sourdough Eggnog Bread Pudding
13. Savory Spinach, Sausage and Cheese Sourdough Strata
14. Chocolate Sourdough French Toast Casserole
More Sourdough Recipes

1. Sourdough French Toast

14 Breakfast Recipes With Sourdough Bread (2)

Photo Credit: Whole, Natural Kitchen

ThisSourdough French Toast Recipeis a delicious breakfast treat. Created with an array of wholesome, plant-based ingredients, this recipe offers a nutritious twist on an old favourite.

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2. Cracker Barrel Sourdough French Toast

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Photo Credit: Jen Around the World

If you love French toast, you will not want to miss this copycat Cracker Barrel Sourdough French Toast recipe. It featureshomemade sourdough artisan breadand is so simple to make. Skip going to the Cracker Barrel restaurant and make your favorites at home!

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3. Sourdough French Toast Casserole With Ricotta And Lemon

14 Breakfast Recipes With Sourdough Bread (4)

Photo Credit: A Pinch of Zest

Thissourdough French toast casserole with ricotta and lemonis a delicious and easy-to-make breakfast for busy mornings. Super filling and delicious, this breakfast casserole is the perfect way to use your leftover sourdough bread.

4. Sourdough Egg Breakfast Casserole

14 Breakfast Recipes With Sourdough Bread (5)

Photo Credit: Tastes of Lizzy T

Start your day with a high protein breakfast. Sourdough bread and sharp cheddar cheese give this traditional egg breakfast casserole a slight tang that your taste buds will love.

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5. The Ultimate Sourdough Bread Breakfast Sandwich

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Photo Credit: The Bonnie Fig

Searching for an easy breakfast recipe that promises to bring the joy of homemade goodness to your mornings? Our sourdough bread breakfast sandwich is versatile and simple yet satisfying!

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6. The Ultimate Sourdough Grilled Cheese Sandwich

14 Breakfast Recipes With Sourdough Bread (7)

Photo Credit: Emily Laurae

Treat your inner child with this Sourdough Grilled Cheese!This upgraded version of the nostalgic sandwichfeaturesa blend of rich cheeses between two slices of buttery sourdough. Perfect for snacks, lunch, and dinner.

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7. Easy Overnight French Toast Casserole

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Photo Credit: Kitchen Fun With my Three Sons

Easy Overnight French Toast Casseroleis a delicious breakfast recipe that is always such a hit with the family and guests. You make this breakfast casserole the night before so you can enjoy this yummy baked french toast in the morning!We especially love to make this for the Holidays.

8. Best Blueberry Sourdough French Toast Casserole

14 Breakfast Recipes With Sourdough Bread (9)

Photo Credit: Cinnamon Rolls and Mixing Bowls

The crispy toasted topping, custard-like egg filling and the juicy blueberry bursts, are all wonderful and delectable tastes in this best blueberry sourdough french toast casserole recipe. Perfect for any special occasion you have coming up!

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9. Sausage Breakfast Strata

14 Breakfast Recipes With Sourdough Bread (10)

Photo Credit: CCs Table

This easySausage Breakfast Stratais a delicious make-ahead breakfast for holidays! Filled with pepper jack cheese, eggs, leeks, and sausage, this breakfast bake is a flavorful savory breakfast!

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10. Sourdough Chocolate Chip Bread Pudding

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Photo Credit: Made in Motherhood

Not sure what to do with leftover sourdough bread? Make bread pudding! Thisrich and custardysourdough chocolate chip bread pudding is delicious and so incrediblyeasy to make.

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11. Baked Blueberry French Toast Casserole

14 Breakfast Recipes With Sourdough Bread (12)

Photo Credit: On My Kids Plate

This delicious baked blueberry French toast casserole is the perfect weekend or holiday breakfast. Make it the same day, or make it ahead the night before for an easy breakfast in the morning that makes a tasty and sweet bubbling blueberry breakfast. The whole family will come running, just drizzle with maple syrup at the table and dig in!

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12.Sourdough Eggnog Bread Pudding

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Photo Credit: Simplicity and a Starter

If you’re on the lookout for a crowd-pleasing breakfast or dessert for your Christmas festivities, you’ve stumbled upon the right recipe. This Sourdough Eggnog Bread Pudding is a delicious fusion of a classic treat with a sourdough twist. Plus, it’s topped with an irresistible eggnog custard sauce – the perfect finishing touch!

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13. Savory Spinach, Sausage and Cheese Sourdough Strata

14 Breakfast Recipes With Sourdough Bread (14)

Sourdough Strata is a flavorful dish featuring salty pork sausage, spinach, and Gruyere cheese layered over tangy Sourdough bread soaked in a creamy custard mixture. This quick and impressive breakfast or brunch option is sure to please any crowd with its flavor and texture.

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14. Chocolate Sourdough French Toast Casserole

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Looking to level up your brunch game for those special occasions? Indulge in the rich chocolate flavor and transform day-old bread into a decadent Chocolate Sourdough French Toast Casserole that’ll have everyone coming back for seconds.

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In conclusion, utilizing stale sourdough bread for breakfast recipes is not just a great way to minimize waste but also an opportunity to start your next morning with a delicious, homemade dish.

Remember, storing your sourdough bread in an airtight container can keep it fresher for longer, but everyone needs to use up some extra sourdough bread from time to time.

So, don't hesitate to try these ideas the next day when you find yourself with some stale sourdough bread – your breakfast might just become the highlight of your morning!

More Sourdough Recipes

Looking for other sourdough recipes? Try these:

Chia Seed Sourdough Bread Recipe - Fast Version
Easy No Knead Sourdough Sandwich Bread
11 Easy Sourdough Discard Quick Bread Recipes
Sourdough Discard Chocolate Coconut Cake Squares

14 Breakfast Recipes With Sourdough Bread (2024)

FAQs

What to eat with sourdough bread for breakfast? ›

Our Favorite Sourdough Bread Toppings:

Hummus. This one is just as easy as it sounds! ...
Avocado and Hummus. I can't say which is better, avocado or hummus as a topping for sourdough bread. ...
Butter. ...
Cheddar & Pickled Onions. ...
Caramelized Leek & Fava Bean. ...
Eggs. ...
Greek Yogurt & Fresh Berries. ...
Green Olives, Herbs, & Brie Cheese.

More items...

Oct 19, 2022

Know More ›

Is sourdough bread a healthy breakfast? ›

Sourdough bread is a rich source of vitamins and minerals. However, the same qualities that make sourdough bread so healthy can also create complications for people with certain medical conditions. Sourdough bread is particularly rich in nutrients that the body can easily absorb.

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Is sourdough bread good with peanut butter? ›

"Do you guys have a go-to breakfast that you could never ever get sick of? Toasted sourdough with peanut butter, banana, cinnamon, cacao nibs + hemp seeds is mine 🤤.

How many slices of sourdough a day? ›

Whether or not it is healthy for you to consume sourdough every day depends on the rest of your diet. The United States Department of Agriculture recommends 6 servings of grains per day. For reference, one slice of sourdough bread is a single serving.

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What meat goes with sourdough bread? ›

Slice loaf of sourdough bread into 8 slices. Place 5-6 ounces of thinly sliced deli ham, smoked turkey, and pastrami onto 4 slices of bread. Place slices of onion on top of meat. Add slices of green pepper to sandwich.

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What cheese goes well with sourdough bread? ›

I love the combination of cheddar, gruyere, Havarti, and parmesan here. It gives the grilled cheese a slightly elevated and gourmet feel. Some other great cheese options would be mozzarella, brie, gouda, pepper jack, Monterey jack cheese, or American cheese.

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Are scrambled eggs on sourdough healthy? ›

Scrambled eggs are one of those meals that can be breakfast, lunch or dinner. Quick enough to whip up in just minutes, packed with protein and healthy fats, and they combine well with whole grains (like sourdough) and veggies (I see you, tomatoes!).

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Are sourdough and eggs good for you? ›

'If your goal is weight loss, choosing foods which are nutrient-dense (meaning they contain lots of nutrients in proportion to the energy/calories they provide) is helpful. You might for this reason choose wholegrain sourdough or serve it with something nutritious like eggs or nut butter and fruit,' she says.

What are the pros and cons of eating sourdough bread? ›

Sourdough bread is a great alternative to conventional bread. It's richer in nutrients, less likely to spike your blood sugar, and generally easier to digest. Just remember that sourdough fermentation doesn't degrade gluten completely.

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Is it OK to eat bread and peanut butter everyday? ›

Again, the key is to eat high-fiber bread and pair it with foods that will slow down digestion and give you long-lasting energy. For example, spreading peanut butter or another nut butter on toast will benefit blood sugar levels while providing you with an affordable source of protein and healthy fats.

What to eat with sourdough bread? ›

"Soups, stews and braises are great with sourdough, anything saucy that needs to be soaked or scooped up," Zarovy said. "Sourdough makes wonderful sandwiches or toast. Leftover sourdough can be used in bread puddings, strata or to make croutons or breadcrumbs."

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What is the healthiest sourdough bread? ›

“The whole-grain sourdoughs have more fiber, protein and micronutrients, making them more filling and healthier for you overall,” says Natalie Rizzo, registered dietitian and nutrition editor at TODAY.com. When choosing a sourdough loaf, look for ones that have whole wheat, spelt or rye, Rizzo adds.

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Can you freeze sourdough bread? ›

The good news: You can freeze sourdough bread! That's the perfect way to keep your bread fresh if you won't be able to get through a loaf in a few days. Generally, a homemade loaf can do three to five days at room temperature, before it may go stale or develop bread mold.

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What is sourdough traditionally served with? ›

Sourdough bread has a compact texture and a slight acid taste that allow it to accompany dishes with strong flavors. It also goes well with cold cuts and fish. It accompanies sauce dishes such as a beef bourguignon. At breakfast it can be enjoyed solely with semi-salted butter!

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Are sourdough and peanut butter healthy? ›

Virtually a healthy breakfast! Well you are getting very little fiber using sourdough, but you are getting good protien (peanut butter) and carbs.